SAUTED ZUCCHINI AND SUMMER SQUASH WITH GRILLED LAMB SAUSAGE AND ARUGULA/AVOCADO SALAD ON JULY 12
July 13, 2010
A very colorful dinner, full of flavors and textures. [br] [br] Menu[br] Sauted zucchini and Summer squash with toasted almonds, chopped mint and a splash of sherry vinegar. Roasted baby potatoes with chopped parsley Grilled lamb sausage Avocado and arugula salad "Alfajores" for dessert [gallery link="file" columns="3"]...