Pie dough
June 28, 2010
This recipe is from American Test Kitchen, Foolproof Pie Dough for one 9-inch crust pie. 2 1/2 cups unbleached all-purpose flour 1 teaspoon table salt 2 tablespoons sugar 12 tablespoons (1 1/2 sticks) cold unsalted butter, cut into 1/4- inch slices 1/2 cup cold vegetable shortening, cut into 4 pieces 1/4...