STUFFED PORK CHOPS WITH CHORIZO AND ONIONS, BABY ARUGULA SALAD AND STEAMED ARTICHOKES ON JULY 22
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Two days ago I found this very nice butternut squash and last night we decided to prepared a galette with caramelized onions, goat cheese and crispy chorizo. A galette is a French round or free form flaky pie crust that can be filled with a...
On July 13 I helped my friend Jennifer Day at Zest Caterers with a photo shoot for a private party in Manhattan. She prepared a wonderful and tasty menu and the guests were really happy with the food. Great job Jenn! [gallery link="file" columns="4"] Creatura...
Always delicious, always fresh. We love Reyes Deli in Brooklyn.[br] 532 4th Ave Brooklyn, NY 11215[br] T 718 369 3211[br] Nearest Transit: Prospect Ave (R) | 9th St-4th Ave (F, R) In addition we finally found Red Nectar, our favorite beer of the month at Fairway in Redhook, Brooklyn. ...
On July 9 we celebrated the launch of Mondo Dinner with a special gathering for 4 friends ( Jenn, Matt, Suzanne and Erik). The Menu was inspired by the Summer and the grill. We had a lot of fun cooking and sharing a wonderful evening...
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We celebrated our anniversary number 9 with champagne, Blue Point oysters (Connecticut), saute mix seafood with baby potatoes/cipollinis and a delicious white miso sauce. Delightful, fun and memorable. Cheers for more years to come! Bottle system insulation for this very hot day ...
This Saturday evening was hot and we decided to pay a visit to Bierkraft to get some beer. it's always fascinating to taste new bottles and learning from this delightful experience. These were the selects of the day. Kriek Boon | 5.0% ABV This Belgian-style fruit lambic...
On Monday night we celebrated Jenn's birthday having a great dinner with Matt, Meredith and David at Purple Yam in Brooklyn. This fantastic restaurant is managed by Amy Besa and Romy Dorotan and its specialty is Filipino home cooking. The experience, the service and the...