EMPANADAS FINAL PROCESS: ASSEMBLING AND BAKING ON SEPTEMBER 18

EMPANADAS FINAL PROCESS: ASSEMBLING AND BAKING ON SEPTEMBER 18

We had a blast on September 18, good friends came over, we drank good wines and the empanadas turned out very well. Also Alfie grilled some “anticuchos” (beef and vegetables kebabs) and we finished the night with coconut macaroons, cheesecake chocolate bonbons and more tasty wines. Salud Chilito in  your 200 years!