SOURDOUGH ENGLISH MUFFINS ON MAY 8

Mondo Dinner / Daily Menu  / SOURDOUGH ENGLISH MUFFINS ON MAY 8

Claudia Sandoval

In our quest to learn low-impact food, bread-making, fermenting, natural wines, herbalism, food as medicine, and regenerative agriculture. We are aiming to collaborate with small farmers, cooks, and artisans.

2 Comments

  • abejita

    May 12, 2010 7:55 pm

    yum! cant wait to c u guys!

  • artbatterygroup

    May 12, 2010 8:01 pm

    yay!!!!

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