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SPICY SAUSAGE ON CRUSTY BREAD ON JANUARY 24

Mondo Dinner / Daily Menu  / SPICY SAUSAGE ON CRUSTY BREAD ON JANUARY 24

SPICY SAUSAGE ON CRUSTY BREAD ON JANUARY 24

January 24, 2010
mondo
Daily Menu

For dinner, we treated ourselves at Long Tang Restaurant. The menu as follows:

Spicy corn fritters
Crab mango Summer roll
Duck Spring roll
Fried Rice
Sugar cane meringue and berrys

Claudia Sandoval

In our quest to learn low-impact food, bread-making, fermenting, natural wines, herbalism, food as medicine, and regenerative agriculture. We are aiming to collaborate with small farmers, cooks, and artisans.

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