Daily Menu
MATT'S GUMBO AND MULTICOLOR SALAD ON FEBRUARY 8
February 11, 2010
The Days gave us a quart of their award winning gumbo (with smoked dark-meat chicken and alligator and pork andouille sausage). We cooked some white rice and fixed a quick green salad. Very nice dinner. ...
GREAT FOOD ON SUNDAY FEBRUARY 7 : SUPERBOWL AND GOOD FRIENDS
February 11, 2010
This morning, for brunch, I made this simple dish by heating some of the guinness sauce I had left from the beef stew a couple of nights ago and topped with a poached egg. Today I'm going to continue wit the duck confit recipe before we...