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Author: mondo

Mondo Dinner  / Articles posted by mondo (Page 11)

BRAISED BEEF SHORT RIBS

You can find this recipe and other wonderful ones on Thomas Keller book Ad Hoc at Home. RED WINE REDUCTION 1 (750-ml) bottle dry red wine, such as Cabernet Sauvignon 1 cup diced (1/2-inch) yellow onion 1 cup 1/2-inch-thick slices peeled carrots 1 cup 1/2-inch-thick slices leeks (white and light...

MONDO DINNER IN SAN FRANCISCO AND WINE COUNTRY | JULY 2011 | PART 2

JULY 10th[br] Sunday was a day to explore some local beers. We had the time to visit two local brewers/restaurants, Thirsty Bear and 21st Amendment. Thirsty Bear is a certified organic brewing company that also serves delicious Spanish cuisine. We began with a sample taste with...

MONDO DINNER IN SAN FRANCISCO AND WINE COUNTRY | JULY 2011 | PART 1

Even if some of the picture were lost in digital translation, (well...