TRIP TO CHILE | MARCH 9 – MARCH 29 | PART 3

Mondo Dinner / Daily Menu  / TRIP TO CHILE | MARCH 9 – MARCH 29 | PART 3

TRIP TO CHILE | MARCH 9 – MARCH 29 | PART 3

Thursday March, 17th

In our way to Puerto Natales and the Milodon Cave

Milodon Cave, close to Puerto Natales

Lunch at Casa Magna in Puerto Natales
Bulnes 370, Puerto Natales, Chile
+ 56(0)61 410045

Centolla

Caldillo de Congrio

Paila Marina

Pure con merquen

Reineta a la mantequilla

Chocolate cake with calafate sauce

Coconut cake with calafate sauce

In our way back to Torres del Paine National Park

Lago Toro

Estancia Lazo

Friday March, 18th

Early morning to begin our journey to the glacier Perito Moreno in Argentina.

Argentino Lake and Perito Moreno Glacier


Claudia Sandoval

In our quest to learn low-impact food, bread-making, fermenting, natural wines, herbalism, food as medicine, and regenerative agriculture. We are aiming to collaborate with small farmers, cooks, and artisans.

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