INTEGRAL PASTA WITH ZUCCHINI, PORTOBELLO MUSHROOMS AND BLUE CHEESE SAUCE ON JANUARY 13

Mondo Dinner / Daily Menu  / INTEGRAL PASTA WITH ZUCCHINI, PORTOBELLO MUSHROOMS AND BLUE CHEESE SAUCE ON JANUARY 13

Claudia Sandoval

In our quest to learn low-impact food, bread-making, fermenting, natural wines, herbalism, food as medicine, and regenerative agriculture. We are aiming to collaborate with small farmers, cooks, and artisans.

No Comments

Post a Comment

Time limit is exhausted. Please reload CAPTCHA.